Thank you for your continued patronage of Rembrandt Premium Fuji Gotemba. The hotel's restaurant, Gastronomique Le Mont, will start its spring menu on Wednesday, March 13, 2024. Please enjoy "Japanese French cuisine using seasonal ingredients to enjoy the four seasons with all five senses".
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amuse
Risotto with spring vegetables and squid inkCold pasta with sea urchin
Poiret of Black Mutsu
Kuroge Wagyu Beef Fillet Rossini Style
Citrus TiramisuRestaurant reservations must be made by 20:00 one day in advance, or by 20:00 three days in advance for some courses. Please note that we do not accept table reservations. Please note that the menu uses carefully selected ingredients and is subject to change due to availability. We will be open as usual during Golden Week, summer, New Year's holidays, and national holidays. Please contact us for group reservations (weekdays also on request).
